Flaky, blackened Mahi-Mahi in warm tortillas, topped with coleslaw, fresh pico de gallo, and a drizzle of spicy mayo. A flavorful seafood twist on tacos.

• Calories: 1070 kcal
  
• Protein: 48 g | Carbs: 61 g | Fat: 71 g Fiber: 3 g | Sugars: 25 g
  

Ingredients:

• Mahi-Mahi (seasoned with cajun seasoning)
• Flour tortillas
• Cabbage (shredded)
• Carrots (shredded)
• Mayonnaise
• Apple cider vinegar
• Sugar
• Salt
• Pepper
• Tomato (diced)
• Onion (diced)
• Cilantro (chopped)
• Lime juice
• Sriracha sauce
• Lime juice
• Olive oil
• Salt
• Pepper